The Grande Rio Verde tomatillo plant is a cultivar prized for its flavorful and versatile fruit. These plants produce large, green tomatillos with a tart flavor and a hint of citrus. The tomatillos are encased in papery husks, which turn from green to yellow as they mature. Grande Rio Verde tomatillo plants are compact and bushy, reaching a height of about 2 to 3 feet. They are easy to grow and prefer full sun and well-drained soil. These tomatillos are commonly used in Mexican cuisine to make salsa verde, sauces, and other dishes, adding a tangy and distinctive flavor.
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